Click on course titles to view available seating and other related course fees. Chattanooga State Bookstore (CTRL+CLICK to open in a new window--Textbook requirements are to be determined) |
Nutrition - 82777 - BIOL 1430 - 11 | ||||||||||||||
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This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Aug 15, 2021 Levels: Undergraduate Attributes: Proctored Exam Required Chattanooga STCC, Main Campus Lecture Schedule Type Virtual w/Scheduled Zoom Calls Instructional Method 3.000 Credits View Catalog Entry
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Nutrition - 82779 - BIOL 1430 - 12 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Aug 15, 2021 Levels: Undergraduate Attributes: Proctored Exam Required Chattanooga STCC, Main Campus Lecture Schedule Type Virtual w/Scheduled Zoom Calls Instructional Method 3.000 Credits View Catalog Entry |
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Nutrition - 82778 - BIOL 1430 - 21 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Oct 10, 2021 Levels: Undergraduate Attributes: Proctored Exam Required, Supplemental Reporting Chattanooga STCC, Main Campus Lecture Schedule Type Virtual w/Scheduled Zoom Calls Instructional Method 3.000 Credits View Catalog Entry |
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Nutrition - 82969 - BIOL 1430 - N11 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Aug 15, 2021 Levels: Undergraduate Attributes: Proctored Exam Required Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
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Nutrition - 85445 - BIOL 1430 - N12 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Aug 15, 2021 Levels: Undergraduate Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
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Nutrition - 83039 - BIOL 1430 - N21 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Oct 10, 2021 Levels: Undergraduate Attributes: Proctored Exam Required, Supplemental Reporting Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
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Nutrition - 83077 - BIOL 1430 - N22 | ||||||||||||||
This is a 7-week course. Please see the start and end date to know when this class begins and ends.
Associated Term: Fall Credit Term 2021 Registration Dates: Apr 05, 2021 to Oct 10, 2021 Levels: Undergraduate Attributes: Proctored Exam Required, Supplemental Reporting Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
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Nutrition - 82976 - BIOL 1430 - R50 | ||||||||||||||
This is a TN eCampus class. Before registering for this class, note the following:
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