Click on course titles to view available seating and other related course fees. Chattanooga State Bookstore (CTRL+CLICK to open in a new window--Textbook requirements are to be determined) |
Nutrition - 12392 - BIOL 1430 - 01V | ||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
View Books Associated Term: Spring Credit Term 2022 Registration Dates: Nov 01, 2021 to Jan 19, 2022 Levels: Undergraduate Attributes: Proctored Exam Required Chattanooga STCC, Main Campus Lecture Schedule Type Virtual w/Scheduled Zoom Calls Instructional Method 3.000 Credits View Catalog Entry |
||||||||||||||
Nutrition - 12391 - BIOL 1430 - 02V | ||||||||||||||
View Books Associated Term: Spring Credit Term 2022 Registration Dates: Nov 01, 2021 to Jan 19, 2022 Levels: Undergraduate Attributes: Proctored Exam Required Chattanooga STCC, Main Campus Lecture Schedule Type Virtual w/Scheduled Zoom Calls Instructional Method 3.000 Credits View Catalog Entry |
||||||||||||||
Nutrition - 12393 - BIOL 1430 - N01 | ||||||||||||||
View Books Associated Term: Spring Credit Term 2022 Registration Dates: Nov 01, 2021 to Jan 19, 2022 Levels: Undergraduate Attributes: Proctored Exam Required Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
|
||||||||||||||
Nutrition - 12690 - BIOL 1430 - N02 | ||||||||||||||
View Books Associated Term: Spring Credit Term 2022 Registration Dates: Nov 01, 2021 to Jan 19, 2022 Levels: Undergraduate Attributes: Proctored Exam Required Online Campus Lecture Schedule Type Online Anytime Instructional Method 3.000 Credits View Catalog Entry
|
Return to Previous |